By far this is best place in the country for a Sunday roast. You can eat in or take away! Rib roast is cooked to perfection with homemade Yorkshire puddings, selection of veg including red cabbage makes this place the best of the best.
Be warned though the portions are huge! On a full beef dinner I once got 6 slices of beef!
The man at the till (presume he’s the owner) makes every customer feel like they are the only customer he’s ever had. Thanks everyone and tries to make conversation even during busy periods.
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