A group of eight of us ate here for a joint 50th birthday party. The staff were brilliant, even allowing one of us to dress up as a waitress to surprise the other diners!
Excellent food, almost all from the sea (not surprisingly!) but with an excellent sirloin steak for someone who doesn't like fish!
A lot of the sea food is local, and the quality is excellent.
Well worth a visit.
The dining room is quite small and advance booking is recommended on weekend nights when they are very often full. Locals and visitors alike are taken with the place.
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