Dined on a busy Saturday night in August. The meal was fantastic - delicious food, good wine, great service. The restaurant is upstairs and had a good buzz. I deducted one star because despite having a reservation our table wasn't ready until over half an hour later. It wasn't too bad as they suggested we go to the pub downstairs to wait but if you book a table it should be ready at (or pretty close) to the time you booked it for. Having said that the food was definitely worth the wait.