My wife and I thought that the food was excellent, however, it was on par with several restaurants we've been to in New York. I realize that for a smaller city as Galway, that would set this far apart from competition, but as a michelin starred restaurant I guess I was expecting to be blown away by the meal. Don't get me wrong, as I mentioned, the food was excellent, however, there were 2 dishes on the tasting menu that weren't top notch. The price was similar to other restaurants of that caliber (~$270 for the two of us, inclusive of tip), so I didn't so much mind that part. The service was fantastic as well. Definitely recommend a stop in here to eat.
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