Went here on Sunday night on suggestion of a friend. There was an early-bird menu on - 2 courses for €22. Started off with chicken wings with a blue cheese dip and celery sticks. Best chicken wings I've ever had (mouth is watering at the thought of them while writing this) They were coated in a lovely light crispy batter and the portion size was really good 7+ wings I think. For the main I went for 9oz rib-eye with hand-cut chips. Rib-eye was a nice cut, very little fat, char-grilled with lovely succulent flavour. The chips were cooked to perfection. We had a couple of special beers to wash it down and the bill came to €68. My friend had the Cod which looked amazing. The service was very good, the staff put some pride and effort into presenting the menu and were just the right side of attentive. Venue itself is nice and cosy with a warm unassuming candle-lit ambience. Definitely a nice place if you wanted a romantic meal for two. Will definitely check out again the next time in in Dublin.
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