The normal warm welcome in this gem of an eatery in St. Stephens Green as we arrived for lunch.
Charming waitress guided us to the Valpol which was great.
The mussels in a rich wine and tomato sauce were delicious. We both ordered the lamb's liver with onions and potatoes cooked to perfection and full of flavour
We finished off with Gorgonzola.
Great location for fun or business as tables have reasonable spaces between them and staff quite happy for you to sit and chat for hours.
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