We wandered into Nancy Hands as we were staying nearby, and not interested in the expensive steak house next door. The atmosphere was warm, and chummy had and the patina of age that is so often imitated here in the States. My husband had lamb in rosemary sauce that was to die for. I had a stew with a pastry top which was nice, and very Irish. We really enjoyed this first Irish dinner.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.