Previously I have been less than enthusiastic about this place, loved the setting in the old Turkish Baths but the food was only ok. It was just two Saturdays before Christmas and the atmosphere was very good, service excellent and the Monkfish with mint and pea risotto was divine. All at our table loved the whole meal and experience.
I have not given a 5* simply because we all were tempted by the a la carte but this was expensive - the set-menu is a good choice though at €24 for 2 courses and €27 for 3 courses.
I would go back (cannot believe I am typing this).
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