We ate here on a recent Saturday night and certainly were not disappointed by the quality of the food. Very nice ambiance in the restaurant and waiting staff were very efficient and pleasant. We were late in arriving for our booking having been held up at a previous function but weren't too impressed by the greeting, being told 'you'll have to go right to your table as the chef's about to finish'. This was about 9.20 on a Saturday night and we couldn't help noticing that they took another two couples after us. Food was fab though. Menu was small but the choice was excellent. Satay style halibut was to die for. Hubby's assiette of rhubarb was a work of art. Would definitely go back next time we are in the Fair City.
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