I was surprised and pleased with the amount and variety of vegetarian meals. It wasn't the usual boring pasta or risotto (is that really the best a chef can dream up?) At the Food Stop they clearly have a better chef than many places as there were at least 4 veggie meals including a nut roast - which is what I had. It wasn't the nuttiest of nut roasts but it was very tasty and it came with carrots, potatoes and a tomato gravy.
The restaurant was clean, light and comfortable.
The prices were also good.
I'd happily eat there again.
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