I called in for an early evening dinner and given the good reviews I had high hopes.
I had the Cullen Skink soup which was quite nice and served with some fresh bread. I followed this with another Scottish classic: haggis, neeps and tatties with a whisky cream sauce.
Overall it was “quite nice” but all just a little disappointing, the service and wine were OK, it is the food that somehow didn’t deliver on flavour as I’d hoped. Perhaps I caught it on a bad day, but I’ve had better versions of both these dishes in a pub, not what I expected from the other reviews.
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