We decided to try this restaurant given it's favorable reviews on Tripadvisor, We were not disappointed. Turns out the restaurant has only been open about 5 months, but the chef is doing some great cooking. We especially enjoyed the noodle soup, which is full of lentils and fresh herbs -- it's not a carbohydrate load - and we loved the platter of kebabs for two people. The flavors were not entirely familiar, but delicious. The restaurant is in a somewhat gritty location across the river from downtown, but an easy walk if you are already close to the river. If you go for dinner before 7 PM -- which we did not -- there is a special two course meal for about 8 pounds.
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