A friendly welcome greeted us as we arrived at Frosoullas. We had been to the old restaurant but this was our first visit to the new place and it is stunning.
There are some delicious new additions to the menu but all our old favourites were there.
We had a salt and pepper whitebait and Hummus to start and they were lovely, thankfully our 6 year old was sharing as they were sizeable starters.
The choice of Main courses was fantastic and being January and diet month I opted for a bean stew with rice. It was really tasty and I would have it again if my willpower allows me to pass on the mellantzania (incorrectly spelled I know) again. My husband had the pasticcio with lovely chips cooked in olive oil. He thouroughly enjoyed it, lovely traditional Greek food. Our 6 year old had a chicken kebab and fries, none of the usual frozen chicken nuggets on offer here.
We only had room for a coffee afterwards but again it was as you would get on holiday. All in all it was so authentic we were disappointed when we opened the door and were still in Glasgow and it was a miserable afternoon.
Looking forward to another visit.