Four of us visited this restaurant on News Years Eve, we booked well ahead and were pleased we did as the restaurant was so busy with not a table to spare!! this really made for a great atmosphere!!
Although a relatively small menu, there was something there for everyone! I can recommend the wild boar stew and homemade burger!! The service was exceptional with a really friendly and helpful waitress, considering how busy the restaurant was she did a really great job of ensuring everyone was happy!
We paid £93.00 for 4 main courses, 3 desserts, a bottle of wine, 2 beers and 2 ciders!! really good value and worth every penny!! Give it a try you won't be disappointed....
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