They recommend the fish pie on the door and they are right: it is very good, made with different fishes, herbs, mash potatoes and leek. If you want to have a dessert after (and the list looks good: pear tart tatin for example... I would have loved to try it if I had not have to take my train) maybe avoid to take a starter because the pie is of a reasonnable size. The gougeons were also good I was told... It is not far from the train station, Friendly and efficient staff.
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