We decided to go in for a spot of lunch since we were in the area and the bill board enticed us to have a closer look at the spacial 2 or 3 course meal for £11.00 and £13.50 respectively.
A table was immediately found for us and a food and wine menu were presented. Our order was taken and shortly a waiter appeared with a bread basket and the olive oil bowl was filled. He explained the bread choices and gave us the origin of the olive oil.
I had the polenta and mushroom starter, my husband had the muscles - both delicious. I had the manzo to follow and he had the penne ragú. The portions were just right and the food well prepared and presented. Would we stretch to a sweet? We both had pears with amaretto jelly and honey ice cream. Could not fault it.
Throughout the meal staff kept an eye on things but did so with elegance and discretion. The service was attentive but not overly fussy which we like.
Ian had a glass of Montepulcianon di Abruzzo which did not taste like any M.d.A. we have tasted before and we wondered if a mistake had been made but didn't make a fuss as it wasn't that big a deal.
We would go back again based on that experience.
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