My brother and I had a meal in Wildfire on a recent trip to Edinburgh. The restaurant is small and cosy and was busy on a Thursday night. We both had sirloin steaks which were cooked to perfection. I also had the pepper sauce which was wonderful. For dessert, I had the sticky toffee pudding which was dark and treacly. My brother had the apple and blackberry crumble which he absolutely loved. The service was really excellent and we will definitely go back again on our next visit to Edinburgh. This restaurant is well worth the money for a special meal.
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