We attend the Ship fairly regularly for a drink, but have not eaten in the restaurant since it changed hands quite a number of years ago. We decided to give it a go tonight and were really looking forward to it. We shared the pint of prawns as a starter but only eat a little of the Langoustines as they tasted gritty and the inside of the shells had a lot of water inside as if they had been previously frozen. My wife's Smokie salad was ok, but unfortunately my roast Silverside wasn't. The meat was really overcooked and dry like the roast beef from the deli counter. The roast potatoes were still hard and very dark like the oil needed changed and the carrots tested sweet like they were nearly off. The waitress didn't table check or we could have complained before the end. I didn't want to call her over as it was fairly busy and didn't want the other diners knowing. When we did tell her at the end the bill was reduced, but that's not what we were after. It's just a pity cause it's put us off going back for food.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.