We booked a meal at this small, intimate restaurant for the one night we were staying in Oban based on the good reviews of other contributors.
I'm glad to say that those reviews were right.
The food is excellent!
Service is efficient and friendly.
We had a Stornoway black pudding and brie starter (highly recommended), and for mains I had chicken on chive mash with cheddar cream sauce whilst the wife had salmon wrapped in parma ham with garlic sauce. Beautifully presented and wonderful to eat.
No room left for dessert (alas).
At less than £40 (with a drink each), it is very reasonably priced considering the quality of the food.
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