The Airds never disappoints. We have visited many times over the years and what is always good is the consistency of the place. Whenever we go it is nice to see familiar faces which is a credit to the owners and they are always to professional, welcoming and most importantly friendly.
The food has again consistently got better and better over the years and it should just be a matter of time before they are awarded a michelin star which they so deserve. We started with scallops and quail which were both amazing and then I had halibut and my husband had pork both of which were fantastic! Desserts did not disappoint either. The place is not cheap but worth every penny and is our favourite place in Scotland both for food, service and scenery not rivalled anywhere else
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