we have eaten at the Conway for the last two weekends, as we enjoyed it so much last week we decided to come again while my mother was up visiting this wkend.
I shall begin with last weekend....what a delight. lovely service, great beers available and the food? amazing. I was expecting your bog standard pub grub, but instead we were met with an interesting, alternative pub menu, I enjoyed a selection of pork cuts with a lovely mustard polenta which worked brilliantly. hubbys coley was perfectly cooked and a strange but delicious combination with charizo and roasted(!!) lettuce the desserts were equally enjoyable, the only regret was that we hadn't ordered starters!! all in all a lovely experience leaving us very full up and very impressed,
and on too this wkeend....well, it was as if they had asked for the washer upper to do the cooking this time! the quality was well below last week, our fish was overcooked, dish accompanyments were luke warm,, and the general cooking of the food and thje way it looked was well below last weeks experience. it was as if they had changed the chefs and the menu was too much for them. too say I was embarresed is an understatement. I had bought my mother here after raving about the meal we had experienced and only one week later we received the sdame menu, with little of no effort put in to it.
I was so disappointed we dint even order desserts this time, and we will not be returning. what happened Conway? how can we have too opposite dining experiences in two wkends?!!
I would have given 5 stars for our experience last week, but only one for this week. for that reason I have giventwo, as I don't know how the same venue can let standards drop so dramatically
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