We were invited to dine here last Saturday night by a Maggie, good friend of my wife. Le Raj is clearly very popular and there was a steady turnover that night as parties of people ate and left , to be replaced by the queues forming at reception. The ubiquitous pompadums were quickly served, along with a range of appetisers, to allow us to study and discuss the wide-ranging menu options, some I don't remember seeing before along with the more usual bhuna, basmati, and tandoori dishes. I plumbed for roast duck in a pathali sauce which was good but not great, after sharing plates of the very good Le Raj platter with my wife, her friend Maggie and her friend, Jane, a South African businesswoman, who was particularly impressed with the fare. Afzul Khan, the proprietor, busies himself organising every little detail ensuring that all his guests enjoy themselves, although the drinks orders were a little chaotic with such a crush of people using this excellent restaurant on the night we were there. Bill came to £75 in total, which we all thought was good value with drinks and starters included. We will return.
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