Apart from the salt and pepper tofu, which actually came by mistake (we'd ordered the Szechuan version), the food was decidedly average. The sauce on the crispy chilli bean sprouts was too sweet and 'gloopy'. The service wasn't up to much either. There was a large group of ten or more people that seemed to take up pretty much all of the staff's attention. Understandable perhaps but not really a valid reason for just leaving us sitting there without our (ordered) drinks for at least 20 minutes. I'm generally pretty patient and easy to please but this place was a disappointment.
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