Called into The Blue Bell Pub on Monday for Lunch and enjoyed probably one of the nicest homemade chicken pies ever!!!!. On asking the owner was told that new head chef Ethan had just created his new summer menu. My friend and I can really recommend this super pub food menu and we will defiantly be back to try the Sunday Roast. Also great value for money. p.s. try the chocolate pudding it's to die for .
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