Only sampled the veggie parts of the menu, but the chilli salt tofu is extraordinary, plenty of large chuks of perfectly fried tofu with lots of peppers, chillies and more in a rich (but not gloopy!) sauce with a small bowl of chilli oil on the side, superb! Can also seriously recommend the veg chow mein. Great place or lunch and not at all expensice!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.