We had about two hours to kill before our lesson in the Apple store, so we went to this restaurant which I had passed by frequently. The welcome and the decor was really pleasant and we were given the pick of the two seater tables as we were first in as they opened at 12 midday. The buffet was beautifully presented with a very large range of dishes and a clear labelling system. My vegetarian wife was delighted with the choice available to her. I started with vegetable tempura and chicken Satay. Excellent and tasty. I went onto a second plate of small bits to taste several of the meat dishes. The lamb curry was brilliant, as was the chicken in tamarind sauce. Went back for my main plate: fine noodles prepared while you wait and I added some fried rice to a feast of the lamb and a green vegetable curry. Delicious. For dessert, a crepe prepared in front of you decorated with honey and fruit. Apart from a large mistake on the bill, an excellent experience.
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