Wednesday night tea out and what a treat. The service was very attentive and we weren't rushed to our table which is always a fab start. Our table was next to Sue so we got well acquainted with the local wildlife!! We had the quails scotch eggs to start which were delicious and a fab vege option and something a bit different. followed by a burger main, I went with the house recommend of cooked rare, which was amazing, best burger I have ever had in a restaurant, superb.