Pappardelle was a sheer delight from the moment we went in. The food, ambience and staff were just first class. Lots of choice, very fresh pasta and lots of things you wouldn't normally see on an Italian menu. My partner had an unusual bottled beer that he'd never had but loved.
It was so good that we went back the next day to the osteria for lunch. The mortadella sausage with goats cheese and sticky balsamic vinegar ciabatta was to die for, and the polenta chips were the best we'd every had. Chicken liver pate was also very, very good. Free wifi, great staff and not too expensive. A no-brainer not to visit if you're in Arundel.
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