The food in this restaurant is lovely: I had the Northern Bengal Garlic Chilli (Chicken) with fried rice and chilli cheese nan. The curry was spicy and flavourful, the rice was lovely and fluffy and the nan was nice however it could have done with more cheese. My wife had the Garlic Chilli Paneer Balti with Pilau rice and a plain nan, she said it was nice and for a vegetarian option it was packed with flavour (which is rare).
Now for the negative we arrived at the restaurant at 5:20pm and were the only people in there. We ordered our food at 5:30pm and asked for my wife's Balti not to come with coriander, at 6.10pm they finally brought out our food, it was all nice and hot but my wifes Balti came with coriander the waiter said he was sorry and would replace it immediately but we had waited so long already that we decided to keep it.
We had a Groupon voucher this time but we wouldnot hesitate to visit again and pay full price, if they had got the order right in regards to the coriander and it didn't take 40 mins to cook, I would have given this restaurant 5 stars.
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