The host Andrew is what all host should be. Friendly, attentive, warm and about all there to make your visit to Bohemia a marvellous experience. Chef Ross produces dishes that taste of pure heaven and highlights the very British nature of detail and perfection. My wife had Scallops to start and I had the beef hash. The menu teases one's taste buds but doesn't prepare you nearly enough for what is to come. Delightful starters. Then there's the Mains. Wow! If there's a heaven then your in it! Don't start me on the deserts. Fit for angels. Sad thing is that If you want a Resturant in the same league as this one I can only recommend La Roulle in Dijon.