My wife and I visited Micatto restaurant for lunch today on a recommendation from our friends. We decided to have a break from Christmas shopping and walked in for a spot of lunch/tapas. Wow, was the first word from our mouths as we entered the restaurant, a funky, contemporary New York loft style eatery located in Warwick. The industrial pipe work feeding the lighting was extremely modern and to be able to have the 'chef's table' experience whilst sitting on comfortable bar stools, watching the amazing team of chefs deliver plate after plate of marvellous food, was fantastic. We had not booked and the restaurant was extremely busy but we were given 2 x seats at the 'chef's table' straight away. It was very encouraging to hear a guest leaving as we arrived who described the food as, the best he had eaten in years, to the waiter! The staff we interacted with were all Italian and were very helpful with explaining the 'tapas' style of eating they offered. We started with the King Prawns and Scallops which were both cooked to perfection. We were not rushed with our food and didn't feel like we were being hurried to finish like another restaurant we ate at last week. We followed up with black pudding and quails eggs which were amazing, and finished with the fennel salad and the suckling pig which was worth every cent!!!!!!! The atmosphere was lively and relaxed, a superb dining experience. I did not attend the toilets, however my partner commented that even they were funky and immaculate as well. We contacted friends before we left and and arranged an evening booking there for next weekend there and then. I have also booked a business lunch here for in the week, a definite good find!
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