After finding hotel to be very average in every other department we were actually blown away by the quality of the food. If only they could raise their decor standards to match the quality of the menu and food - the restaurant could be truly exceptional. Breakfast the following morning was a highlight - possibly best cooked breakfast I have ever had! Proper bacon (not watery/salty etc), proper mushrooms (that tasted like they had been picked in a field) - no grease or briney water on the plate and all piping hot.
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