Disappointed. This pub was not what I was expecting. The location and atmosphere inside looked promising but the waiters were something out of a failed 80s restaurant wearing waistcoats and dishing up food silver-service style from stainless steel serving dishes. We had two unexceptional steaks that cost £17.50 each (the cheapest) and that was just for a piece of meet and some fried mushrooms. Side dishes cost more. Desserts (we didn't have any) rocked in at £6 each. How can pubs charge central London prices for average (at best) food? I had hoped, with the rise of the true gastropub, that prawn cocktails and crudites and dips had had their day. The mulled wine was virtually undrinkable (I was desperate) and the diet coke tasted like the cheapest cola. Waiters barely civil.