Sam and Rob created a range of wonderfully tasty pastries under the name of Bens, honey logs, mini kitchener buns, mud cakes Apple turnovers, and my favorite their chocolate croissant. Sam and Rob are back in a new location under the water tower in palmerston with the old favorites and more. I had the big breakfast, now includes delicious spinach and cracked pepper. Muy rico. The prices are a little higher but the food is top notch, I have visited many bakeries around Australia and the world, there are very few that have the quality and great service that Bens creates for their customers
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