The restaurant has a ground floor (on Sadler Street) as well as elevated seats adjacent to the back door leading onto the Cathedral Green which is were we were seated. The noise level was excessive (rising from below) and my wife and I could barely hold a conversation. Also the back door was ajar to provide ventilation which meant that we were sat in a draft. We would suggest that when booking a seat you asked for one on the ground floor.
The food was satisfactory, certainly not memorable and the cost quite high
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.