A lovely family pizzeria with great fresh food, it's run like a family home and makes you think your in Italy. Sometimes theyd rather chat to you than get your order in, but that's what makes it fun. Grandmother always has something she has just made for you to try. Dough ball starters with rosemary and garlic and the quatro stagioni are a must, with there one made chilli oil., they have bottles of Peroni grand reseva and some decent house wines + great home made ice cream from there cafe over the road. avoid the generic joints and go to the real thing.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.