Having last dined here in the first month after opening, we decided to return here for my birthday meal on Friday night and we were not disappointed. In fact it was even better than I remembered. Each course we ordered was just perfect. From the little morsels of mandarin segments filled with shrimp jam which, by the way, tasted like heavenly mouthfuls of Thailand, to starters (chilli caramel is as good as it sounds) mains and finally desserts. Each dish was full of flavour and made my taste buds very happy little fellas. Lovely ambience and very friendly staff. The only bad thing was that the meal had to end. Will definitely be returning.
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