Stumbled across Zizzi's and very pleased we did! Great staff and a good menu made for a very pleasant evening, the jazz ensemble was a bonus that added to the experience. The Gorgonzola and Gruyere fondue is highly recommended as a starter, and we shared flavorsome garlic and rosemary bread and mozzarella and tomatoes. Yum! Mains well presented, prawn linguine excellent and the mushroom risotto had hints of rosemary which gave it a great taste. Good wine menu, the Prosecco is recommended. We were too full for dessert after generous portions. Would recommend and would certainly return
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