You have to try it to believe it.
The style is similar to a tapas restaurant.
Small dishes served consecutively.
But every dish is a fusion of different styles that blends beautifully.
Korean, Japanese, Indian, chinese, english, with local ingredients.
I never imagined my child would even think about eating any of the vegetables in some dishes, but somehow he even liked it in the specific combination of that dish, cucumber in one of them.
We tried 11 of the 17 dishes.
We liked all of them.
Chicken, asparagus, octopus, scallop, okonomiyaki, wontons and steak were the outstanding choice for us
We will be coming back.
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