This was my second tript to Salt Yard, the first time was for dinner and this second time was for lunch. Both have been very good. The restaurant is always full whether it is lunch or dinner which is always a good sign.
This time I went with a collegue and we sat up at the bar because all the tables were full - this was fine for us as we were only there for a light lunch.
The salt cod and the stuffed courgette flowers were both very good and not what you get in a standard spanish resturant. I would definately recommend this place for people who like tapas but would like to try some new dishes.
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