Went 2day 4 lunch, Monday arrived 2pm . Not that busy.
Greeted well , explained menu & specials & ordered away.
Wide selection from bar snacks, fish, shellfish, meat & veg / salads.
All the dishes were great. A few things , razor clams just a little overcooked, a but of grit in clams but told chef and new batch was brought to us. The best was the brill & octopus . I wish they could have some more varied vegetables / salads though.
Prices a little steep, especially seafood but worth it !!! Service excellent throughout.
Would def return & recommend but wud avoid peak times & no wait !
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