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Restaurant Gordon Ramsay
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Ranked #47 of 22,827 Restaurants in London
Certificate of Excellence
Price range: $0 - $157
Cuisines: French, Italian, Contemporary
More restaurant details
Restaurant details
Good for: Business meetings, Special occasions, Romantic
Dining options: Dinner, Late Night, Lunch, Breakfast, Delivery, Reservations
Neighborhood: Chelsea
Description: A must for the culinary connoisseur, Restaurant Gordon Ramsay offers exquisitely simply French cuisine, infusing the senses with subtle flavors, creative flair and a delicate finesse. Combining contemporary elegance, an intimate ambiance and unparalleled service, Restaurant Gordon Ramsay has the hallmark of true excellence honored with three Michelin Stars as of January 2001. The seasonally inspired a la carte menu offers a wide selection of exquisite dishes, ranging from Roasted Fillet of line caught Turbot and Oven Roasted Pigeon from Bresse, to Aged Casterbridge Beef Fillet and Roasted Barbary Duck Breast. The Set Lunch menu also offers equally outstanding quality, including such succulent dishes as Fillet of Daurade Royale, Braised Ox Cheek in red wine, and Roasted Fillet of Pork. Restaurant Gordon Ramsay operates a smart dress code. Jackets are preferred for gentlemen. Jeans, t-shirts and sportswear are not permitted.
London, United Kingdom
Level 5 Contributor
62 reviews
42 restaurant reviews
common_n_restaurant_reviews_1bd8 40 helpful votes
Reviewed September 5, 2013

We came for lunch on a damp december day. The set lunch menu is always a good value way to eat at a michelin restaurant and we were not disappointed. Yes, when you add in the wine it's expensive but the food and service were top drawer and well worth it. I particularly liked the Maitre D, Jean-Claude, who was the perfect combination of charming and attentive but never interfering. And Clare Smyth's food (she deservedly got an MBE this year) was fantastic, beautifully made, amazing to look at and fabulous flavours.

Their marketing department did send an impersonal customer satisfaction survey a few days later, a thoughtless act of stupidity but apart from that, it was perfect.

  • Visited December 2012
    • Value
    • Service
    • Food
1 Thank francis w
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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English first
Level 3 Contributor
24 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
“Excellence to the letter”
Reviewed September 5, 2013

We took lunch here on a fine summer day a few weeks ago. From the first minute, service was outstanding, food was wonderful, decor was fitting. We had the tasting menu which took some time but was truly wonderful. Both my wife and I agreed this was the best we have had to date.

  • Visited August 2013
    • Value
    • Atmosphere
    • Service
    • Food
Thank Littlebirdy2013
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Level 6 Contributor
210 reviews
150 restaurant reviews
common_n_restaurant_reviews_1bd8 107 helpful votes
Reviewed September 5, 2013

This is high end classical fine dining at its very best, with superb, friendly and warm service. I ate here several years back, and I clearly remember the maitre d' making me feel very welcome, and he did exactly the same again yesterday. He even offered to show me the kitchen after the meal, but I had to pass because my taxi was waiting. Most definitely the friendliest 3 star restaurant I have been to! And it's looking good after its refurb in February - very cool, calm and relaxing shades in the dining room.

Here's my report on the food...
First I must mention the delicious bread and butter, particularly the onion and bacon brioche and a divine wheaten bread which exceeded my memories of wheaten from my Ulster childhood.
The amuse bouche was a delicate bowl of tomato essence, baby tomatoes and cucumber - the perfect summer introduction to the meal and the skill of the kitchen.
My starter was a fine summery confit salmon and fennel tart, which, although it looked more "rustic" than a traditional 3 star dish, was delicious and flavoursome, and reminded me of Provence. My partner had a good fig and smoked duck salad.
My main was rabbit loin (fantastically moist and tender), wrapped in Bayonne ham and accompanied by a fragrant lentil salad and turnip puree. Really good! The husband had a wonderful dish of cumbrian mutton which was so lean and tender.
Then we both had banana parfait with peanut butter and chocolate which was good, but I found the peanut butter element a bit heavy and clawing, although this was overcome by a glass of Jurancon 2010.

With top quality ingredients and excellent skills from the kitchen, plus the superb service, the £55 lunch menu was good value. The wines though are expensive, but very good.

  • Visited September 2013
    • Value
    • Atmosphere
    • Service
    • Food
1 Thank Mark M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Mission Viejo, California
Level 5 Contributor
59 reviews
39 restaurant reviews
common_n_restaurant_reviews_1bd8 22 helpful votes
“High price for good food”
Reviewed September 4, 2013

Nice place, food was good not great. The cost was high. service was good but not real helpful. They think more of themselves than they of the people that eat there.

Visited September 2013
2 Thank bigFootzx
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Ipswich, United Kingdom
2 reviews
“Very nice”
Reviewed September 4, 2013

I had a lovely time and dinner,thank you everyone.
I will be back next time when i will visit London for sure!!

  • Visited August 2013
    • Value
    • Atmosphere
    • Service
    • Food
Thank Letitzia C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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