Fairly small fish and chip chop, tables packed close together and an original Art Deco fryer (though sadly not in use) on the back wall.
The menu is super short, and admirably they won't just sell you chips - it's more restaurant than chippie. But what fish and chips? The freshest fish, perfectly cooked and great chips.
The best fish and chips in London by far - just beware you'll have to wait in line for a table (20 minute wait on a Tuesday night)
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