Went for early evening meal here and had great food and service.
The flat bread starter on special spring menu was amazing. Nice fiery kick and very fresh. My friend had the spring special linguine which was lovely and I had pollo ghiotta pizza. Very good and perfect base.
Service was great. All staff very friendly. Good value for money. Servings are decent so didn't have room for dessert.
Give this restaurant a go. It's worth it.
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