Went with friends after reading a review in the Shooting Times. Great food, great service and a lovely pint as well to boot.!
The food is very gamey - actually had the jugged hare and it was fantastic - no real portion control so a hearty meal and at just over £200 including pre-meal drinks, three courses and wine for four of us it was sensibly priced.
It's never gonna get a Michelin star but if you want good food, really well cooked and presented in a relaxed informal atmosphere then head here - loved it and will definitely go again...!
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