My wife and I were taken to lunch here by our great friends. No I must say our friends really know their food, they have dined at some of the capitals best restaurants.... and they have been raving about this place since they discovered it shortly after it opened. So our time came to head to the depths of the Northern line to join them for lunch. WOW! what a lovely experience, really fantastic service, greeted with hand shakes and smiles all round and prompt attentive service. Now the grub...just fantastic. Truly wonderful. Aubergines to knock your socks off and the Chicken livers....well, stuff of dreams! Okra in a rich tomato stew, mmmm, The Sea Bass was delicious and perfectly cooked & seasoned, the rice was to die for, really different and vibrant.
Check the Lebanese Red wine, very good drinking.
Can't recommend highly enough a real winner. Go.
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