the pizza at pizza al taglio is truly delicious. the tomato base that they use is the winner - perfect balance of flavours and actually tastes like tomatoes. I've tried pretty much every type of pizza they serve and have never been disappointed. I like the truffle oil and roast potato pizza although I know a lot of people who aren't too keen on the truffle. Highly recommended place to eat!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.