Came here last week for a birthday dinner and the outdoor seating was lovely. The ambience was welcoming and relaxing and the staff were very attentive. The fried mozzarella and tomato sauce starter was lovely and the pasta dishes were simple but tasty. The non pasta dishes (ie. the meat and seafood mains) were a little on the small side, so a starter and a side dish would be necessary with those (I'd recommend the courgette tempura). They had a vast array of desserts and apparently they sometimes have delicious cannolis.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.