Visited here on the off chance before catching a train from Marylebone and we weren’t expecting much. The restaurant is on the lower ground floor of the Landmatk Hotel across the road from the station.
We were very impressed with the level of service, the ambience (plenty of very well behaved children) and most of all, the food!!
My husband and I both had the warm duck Asian salad and I can hardly begin to describe how much we enjoyed it! The subtlety of the dressing, the crunchiness of the finely chopped salad veg and chillies, combined with the softness and tastiness of the pulled duck was absolutely sublime.
The best starter I think I have ever had and certainly up there with the most enjoyable dishes I’ve eaten.
My husband then had lamb and I had the smoked haddock fish cake - both absolutely delicious. Well priced for the standard of cuisine.
Wine prices quite hefty but a minor consideration as the setting was lovely and the service absolutely first class. Can’t wait to go back!
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