First time at a Georgian restaurant but will not be the last. Good selection of vegetarian and meat dishes and all dishes chosen by the table were good. Good service despite there being only 1 waitress who was warm and welcoming.
Menu showed nut dishes which is good for those with allergies. Also showed chilli sign against some dishes but I would classify as spiced rather than hot - I do not like hot chilli dishes.
Average cost was £25 each with bread, wine and main course.
One minus was lack of basic flatbread, cheese bread was available, as it had run out after "busy day" which was weird when we ate early Saturday evening. How do you run out of a Georgian staple early on a Saturday?
However that is minor, I would heartily recommend Tamada.
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